Banana Vanilla Recovery Smoothie
Nausea Breakfast

Banana Vanilla Recovery Smoothie

High-protein breakfast for GLP-1 nausea, built around reduced-fat Greek yoghurt and reduced-fat milk — sized for a smaller appetite.

Prep time 5 min
Cook time 15 min
Total time 20 min
Servings 1
Difficulty easy
Per serving 573 cal · 55g protein

Ingredients

  • 200 g reduced-fat Greek yoghurt
  • 200 ml reduced-fat milk
  • 30 g vanilla whey protein isolate
  • 0.5 piece medium banana
  • 20 g rolled oats
  • 10 g natural peanut butter
  • 0.5 tsp vanilla extract
  • 0.5 tsp cinnamon
  • 4.5 piece ice cubes
  • 0.5 tsp grated fresh ginger optional
  • 1 tsp honey if additional sweetness is desired optional

Instructions

  1. Add all ingredients to a high-speed blender.
  2. Blend for approximately one minute until completely smooth.
  3. Taste and adjust consistency with additional milk if needed.
  4. Pour into a chilled glass and enjoy immediately.

Tips for GLP-1 users

Meal Prep: Freeze the banana, oats and peanut butter together in smoothie bags so only the dairy ingredients need to be added in the morning.

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